Samosa sheet

Samosas (or patties) are thin pastries made from refined or whole wheat flour, salt, and water. They are one of Asia's most popular and iconic crispy triangular snacks, filled with a variety of delicious fillings. These pastries are deep-fried to create a golden-brown, crispy crust. The dough is layered, rolled out thinly, quickly fried, and then separated.
250*125mm,550g/60shts,30pkts*550g,16.5kg/Ctn
250*83mm,550g/90shts,30pkts*550g,16.5kg/Ctn

Important attributes:


Processing technologyHandmade, bakedcharacteristicBasic non-smart model
PackageboxShelf life24 months
raw materialwheatFat content16.3
Main ingredientsFlour, water, vegetable oil, saltStorage type-18 ℃
Specification20g, 30g, 40g, OEM  According to your requirementsManufacturerQingdao OPAL
ElementnocontentWheat flour, vegetables
AddressShandong, ChinaInstructions for useStir-fried cooked food
OriginShandong, ChinaProduct CategoriesBreakfast cereal
BrandOEM
Instructions for useNo need to thaw, deep-fry before eating.
Cooking time3 minutesWeight per piece (kg)0.75kg
PropertiesFROZENChinese snack typesSpring rolls pastry

 

Special Note:

15 grams

Ingredients: Spring roll wrapping paper (wheat flour, water, starch acetic acid, vegetable oil, shortening, salt), potatoes, carrots, onions, scallions, white sugar, soybean oil, green curry paste, salt, curry powder.


Allergen Warning: This product contains wheat and corn products. Individuals with related allergies should consume with caution.


Highlights: Absorbs less oil, resulting in a crispier, tastier, and golden color.


Shelf life: 24 months


Highlights: Absorbs less oil, resulting in a crispier, tastier, and golden color.


Packaging: 15g * 50 pieces/box * 10 boxes/box = 7.5kg/box


Tags: OEM


Cooking instructions: Remove the outer packaging, no need to thaw, deep-fry before serving.




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